There are two components to every hashgacha. One is standards, meaning which chumros the certifying agency chooses to adhere to and which leniencies it chooses to accept.  The other component (which we believe to even more crucial) is that of supervision and control.  We aim to maintain a high standard on both counts and our policy is to accept ingredients with the following hashgachos without further scrutiny:  Badatz Eidah Chareidis, Badatz Mehadrin (Rubin), Sheiris Yisroel, Kehillos, Landau, and meats from Beefland with the hechsher of Rav Shmuel Aryeh Levine shlit"a.  All other ingredients must be approved on a per item basis after it has met the scrutiny of our Rabbinic advisors.